Tripping the Amazon! - South America's Transformation Trail

Tripping the Amazon (and the Andes) has meant a year on the South American Transformation Trail. And still going strong!

Glorious! I've been river traveling deep Amazon and crawling the peaks of the Andes on a pre-Inca road (one lane) that was partially paved and open 'til the rains of 2017. Taking up residence with Amazon natives to live their rhythm made me one of the family. Ceremonies in Brazil were good for teaching the social (communal) side of ayahuasca and the love that is to be found there. The Shipibo people of the Ucayali River, Peru are a magic matriarchal community. Open, caring and have a special touch.... This year has been full of natives, seekers, shamans, healers and plant experts. My sense of appreciation knows no bounds. I have received much, shared much and cared much. The story is far, far from over. Much good has come of it all. And there's still more to come. And so much more to share, as it fortunately happens! Almabrazo!

Watch for soon to be published exploration; "Ayahuasca - The Amazon Path to Yourself", an in-depth journey that's otherworldly!

photo credit: mick huerta

Celebrating 25 Years of the Best Dry Martini in South America!

The Best Dry Martini in South America? Yes, I can personally attest to the supreme drinkability of the Vienna Martini for 23 of its 25 years! So Smoooth. The Dry Martini there is balanced, the temperature perfect! And as for mental health benefits and restorative properties, if you drink but one (or two) as an aperitif, your meal is sure to be rejuvenating and refreshing and that translates into long-life!

And at Restaurant Vienna, they are so confident in their skills they have created a Martini of their own; the Ancho-tini (pictured above left - the classic above right). Try one and then the other, gin or vodka. The staff bartending abilities will always shine through ensuring your appreciation every sip.

Austrian Owner Paul Stach studied hotelier and cuisine in Canada. It is there he learnt the fine art of the Dry Martini. And he designed and built the restaurant to exacting specification for the satisfaction of his customers. Since opening to the public April 7th 1992, the Vienna has been the epicenter of attentive service in old world comfort. Add The Best Dry Martini in South America and you have an evening that is worth remembering and a memory that will prompt you to return time and again.

Mango Garden Cabins at "Sambo - Shipibo Ayahuasca Retreat"

The Mango Garden Cabins at Sambo - Shipibo Ayahuasca Retreat are truly excellent. All with private bath and beds fitted with mosquito nets.

Sambo - Shipibo Ayahuasca Retreat is located just (2km) outside Pucallpa/Yarinacocha in San Jose, Peru. Ask mototaxi driver for Sambo - San Jose
 (S/. 5) - Tel: (51) 961-09-7008 (marckconi@gmail.com). Peaceful cabañas available in a large mango garden (daily/monthly rates), Bath en suite, Free Wi-Fi. Ample garden space for pitching a tent. Parking for RV. Jungle Tours...

As well, authentic Shipibo Ceremonies available with renowned (80 y.o. shaman) Maestra Olivia Arevalo. Ayahuasca cooked on premises. Helpful family/staff and the ducks are precious! More info and photos at website - http://blueperu.com/contact.htm